BANANA BREAD RECIPE-NO MAIDA,NO SUGAR

The given content provides a healthy recipe for banana bread using whole wheat flour, ripe bananas, and jaggery. The article also explains the nutritional benefits of overripe bananas and whole wheat flour, and offers various options for additions, substitutions, and storage for the bread. Finally, it outlines the recipe in a step-by-step guide and includes tips to enhance flavors, prevent dense texture, and make the banana bread moist. Continue reading BANANA BREAD RECIPE-NO MAIDA,NO SUGAR

WHOLE WHEAT PLUM CAKE/KERALA CHRISTMAS CAKE-No Sugar, No Maida, No alcohol

Unveiling a healthier version of the classic Kerala Christmas plum cake, a recipe has been presented which combines the richness of whole wheat and the natural sweetness of plums. The cake ditches the traditional all-purpose flour and wine or brandy, adopting instead wholesome ingredients like whole wheat and jaggery. This gives a fresh spin to the cultural importance that the plum cake holds, making it a symbol of good health in addition to goodwill, love, and festive cheer. Continue reading WHOLE WHEAT PLUM CAKE/KERALA CHRISTMAS CAKE-No Sugar, No Maida, No alcohol

Ragi and Sweet Potato Brownie: Recipe and Benefits

Indulge in the delightful fusion of wholesome ingredients with our Ragi and Sweet Potato Brownies. These delectable treats offer a perfect blend of earthy ragi flour and the natural sweetness of sweet potatoes. The result? A guilt-free pleasure that’s soft, moist, and packed with nutritional goodness. Discover how this unique combination elevates the classic brownie experience to a whole new level of flavor and health benefits. Continue reading Ragi and Sweet Potato Brownie: Recipe and Benefits