This blog post introduces a delightful Indian-style Tofu Curry recipe, emphasizing tofu’s popularity as a vegan alternative to paneer. The recipe includes marinating and frying the tofu, preparing the masala/curry paste, making the curry, and serving suggestions. It also provides storage tips and answers common questions, highlighting the dish’s versatility and flavor. Continue reading Flavorful Tofu Curry Recipe for Naan, Rice, or Bread