FOXTAIL MILLET/ TINA UPMA: A NUTRITIOUS TWIST ON A TRADITIONAL FAVOURITE!”

Foxtail millet is gaining popularity as a healthy dietary choice due to its nutritional benefits and gluten-free nature. It is rich in protein, fiber, vitamins, and minerals. A delicious upma recipe using foxtail millet is provided, along with its health benefits, storage tips, and answers to frequently asked questions. Incorporating foxtail millet into your diet can lead to a range of health benefits, including digestive health, heart health, and weight management. Whether used in savory dishes like pulao or incorporated into baking, foxtail millet provides a valuable addition to a balanced diet, elevating overall well-being. Continue reading FOXTAIL MILLET/ TINA UPMA: A NUTRITIOUS TWIST ON A TRADITIONAL FAVOURITE!”

RAGI/FINGERMILLET NOODLES/IDIYAPPAM/ STRINGHOPPERS

Ragi Idiyappam, a South Indian dish made from nutritious and gluten-free finger millet, is appreciated for its unique nutty flavor. Packed with protein, fiber, and essential nutrients, it offers numerous health benefits for all ages. The dish symbolizes the rich cultural heritage and balance between health and taste inherent in South Indian cuisine. Its companionable nature with various savory and sweet accompaniments further enhances its appeal. Continue reading RAGI/FINGERMILLET NOODLES/IDIYAPPAM/ STRINGHOPPERS