Gooseberry Pickle with Indian Touch | Delicious and Nutritious Recipe

This content introduces Indian-style gooseberry pickles and their benefits. Gooseberries are rich in nutrients and can be made into a tangy, spicy pickle. The recipe includes spices, cooking instructions, and storage tips. The pickles can be stored for 3-4 months, and the spice level can be adjusted to personal preference. Continue reading Gooseberry Pickle with Indian Touch | Delicious and Nutritious Recipe

Delicious Mango Lassi Recipe | Refreshing Indian Beverage

Mango Lassi is a traditional, refreshing Indian drink made with ripe mango, creamy yogurt, and honey. It’s perfect for hot summer days. To make it, blend mango, yogurt, and honey, then adjust sweetness to taste. Serve chilled and garnish with nuts or spices. It’s best enjoyed fresh and offers many variations like spiced or coconut lassi. Continue reading Delicious Mango Lassi Recipe | Refreshing Indian Beverage

HOME MADE GRAPE WINE/ VINE RECIPE:NO-ALCOHOL, NO SUGAR

The post provides a detailed, homemade recipe for a non-alcoholic vine using healthy ingredients like fresh grapes, jaggery instead of sugar, and spices. The vine is distinct from wine due to its low or absence of alcohol, offering a refreshing alternative for non-drinkers or those looking for a healthier option. The recipe is flexible, allowing for ingredient adjustments based on personal taste. The guidance includes step-by-step instructions, tips for storage, ingredient substitution suggestions, and frequently asked questions.
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