Flavorful Tofu Curry Recipe for Naan, Rice, or Bread

This blog post introduces a delightful Indian-style Tofu Curry recipe, emphasizing tofu’s popularity as a vegan alternative to paneer. The recipe includes marinating and frying the tofu, preparing the masala/curry paste, making the curry, and serving suggestions. It also provides storage tips and answers common questions, highlighting the dish’s versatility and flavor. Continue reading Flavorful Tofu Curry Recipe for Naan, Rice, or Bread

Delicious Mango Lassi Recipe | Refreshing Indian Beverage

Mango Lassi is a traditional, refreshing Indian drink made with ripe mango, creamy yogurt, and honey. It’s perfect for hot summer days. To make it, blend mango, yogurt, and honey, then adjust sweetness to taste. Serve chilled and garnish with nuts or spices. It’s best enjoyed fresh and offers many variations like spiced or coconut lassi. Continue reading Delicious Mango Lassi Recipe | Refreshing Indian Beverage

NAAN-QUICK AND EASY WHOLE WHEAT NAAN

Indian cuisine’s renowned for vibrant flavors and colorful presentation. This post shares a simplified whole wheat naan recipe, a popular North Indian dish. The dough includes basic ingredients and optional nigella seeds/coriander. The cooked naan can be stored and served with various dishes or enjoyed on its own. The recipe flexibility allows for customization. Enjoy the delightful taste of India at home! Continue reading NAAN-QUICK AND EASY WHOLE WHEAT NAAN

SPICY & CRISPY BAKED CHICKPEAS

This blog post shares a quick, Asian-inspired spicy chickpeas recipe that offers a healthy and flavorful high-protein snack option. The easy-to-make dish can be enjoyed alone, as a side, or added to salads and soups. With customizable seasoning and numerous health benefits, these crispy chickpeas provide a satisfying and nutritious culinary experience. Continue reading SPICY & CRISPY BAKED CHICKPEAS

FOXTAIL MILLET/ TINA UPMA: A NUTRITIOUS TWIST ON A TRADITIONAL FAVOURITE!”

Foxtail millet is gaining popularity as a healthy dietary choice due to its nutritional benefits and gluten-free nature. It is rich in protein, fiber, vitamins, and minerals. A delicious upma recipe using foxtail millet is provided, along with its health benefits, storage tips, and answers to frequently asked questions. Incorporating foxtail millet into your diet can lead to a range of health benefits, including digestive health, heart health, and weight management. Whether used in savory dishes like pulao or incorporated into baking, foxtail millet provides a valuable addition to a balanced diet, elevating overall well-being. Continue reading FOXTAIL MILLET/ TINA UPMA: A NUTRITIOUS TWIST ON A TRADITIONAL FAVOURITE!”